9 Apple Tart Recipes That Will Make You Feel Like Fall

Classic French Apple Tart

A traditional tart featuring thinly sliced apples arranged in a beautiful, fanned-out pattern on a buttery, flaky crust, often topped with a shiny apricot glaze.

Caramel Apple Tart

A delicious twist on the classic apple tart with a rich caramel sauce drizzled over the apple slices, adding a sweet and decadent flavor.

Rustic Apple Galette

A free-form tart with a rustic, homemade look, made with a simple pastry crust folded over sweet, spiced apple filling, perfect for a cozy fall dessert.

Apple Almond Tart

Combining the flavors of apples and almonds, this tart features a frangipane filling made from almond flour, butter, sugar, and eggs, topped with apple slices.

Maple Apple Tart

Infused with the warm, rich flavor of maple syrup, this tart includes a sweet and sticky maple glaze over the apples, making it a perfect fall treat.

Apple Cinnamon Tart

A spiced tart that highlights the classic pairing of apples and cinnamon, featuring a cinnamon-sugar mixture sprinkled over the apple slices for a warm, comforting

Apple Cranberry Tart

A tart that combines tart apples and tangy cranberries for a sweet and sour flavor profile, often enhanced with a sprinkle of sugar and a touch of orange zest.

Apple Walnut Tart

Featuring the crunch of walnuts paired with the softness of baked apples, this tart includes a walnut crumb topping for added texture and flavor.

Mini Apple Tarts

Individual-sized apple tarts that are perfect for serving at gatherings, with each mini tart featuring its own perfect balance of flaky crust and spiced apple filling.

One-Pan Tuna Noodle Casserole